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Charcoal Cappelletti w/Lamb, Squash, & Sage
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Charcoal cappelletti with spiced harissa lamb filling with roasted butternut squash sauce and fried sage.
This is a semolina pasta different from my regular pasta course, and guess what? Yes, just remove the charcoal in order to have another classic pasta recipe on hand.
18 pages recipes, tips, and techniques
Pasta shaping images
Plating variation tips
Cappelletti w/ Harissa Lamb$10.00+$0.25 service fee